Too much processed meat and not enough fruits and whole grains are the leading risk factors for diet-related GI cancers.

A new blood test was found to detect colon cancer with more than 80% accuracy — and to rule it out for 90% of healthy people.

David B. Zhen, MD, discusses the results of the phase 3 CheckMate 649 trial in patients with advanced gastric cancer, ...

Rising incidence and mortality projections for gastrointestinal cancers over the next 2 decades highlight a need for better prevention and intervention. Gastrointestinal (GI) cancers, including ...

Gastrointestinal cancer is a term that encompasses a group of cancers that affect the gastrointestinal tract. Types of gastrointestinal cancer include: How gastrointestinal cancer is diagnosed depends ...

UC Davis Health, a university hospital in Sacramento, California, has become the first customer to order the EndoDrill GI ...

Oral paclitaxel matched IV in progression-free survival but outperformed it in overall survival for second-line advanced gastric cancer.

Gastrointestinal cancer refers to malignant conditions of the gastrointestinal (GI) tract and other organs involved in digestion, including the oesophagus, stomach, biliary system, pancreas ...

Opdivo plus chemo showed long-term survival advantages in Chinese patients with advanced gastric, gastroesophageal junction ...

Optiscan completes first gastrointestinal (GI) flexible prototype to collect images from the GI tract and activates GI study ...

Unhealthy dietary habits, including processed foods, high salt intake, and sugary drinks, are fueling the rise of stomach and ...